production of bouillon for
soup and seasoning conventional and from organic farming.
Tradition and Innovation in our bouillon for soup and seasoning
Zangrando srl is the result of the development of an artisan activity organized to realize products for soups and seasoning: Brodo oro, a firm with experience in food since 1960, but organized for facing the new applications of the market.
We produce a large range of products for
soups and seasoning: in Cubes
(bouillon cubes) , Paste, Granulated and Powder products, both conventional and from
organic farming, with our brands or with private labels. We also commercialize Biosal, our natural sea salt from Sicily.